From our good neighbors at Densmore Farm just up the road in Chelsea, Vermont, we bring you 2007 Vermont Fancy Maple Syrup from the Densmore Family Sugarhouse at a very competitive prices. Once you've tasted it on your pancakes, waffles, French toast, cereal, ice cream, grapefruit, granola, yogurt, squash, or sweet potatoes you'll never go back to those plastic store brands! You can use it as a glaze on meat or put it in coffee, milk, or a milkshake! It takes approximately 40 gallons of maple sap to make one gallon of this PURE and NATURAL old fashioned product. And best of all, it's MADE IN VERMONT!